HYGIENIC ASSESSMENT OF FOODS QUALITY AND SAFETY WITHIN THE TERRITORY OF THE KHAKAS REPUBLIC

Ekaterina Aleksandrovna Kondrashova


Аннотация


The paper presents the results of the research within the territory of the Khakas Republic of foods in terms of chemical safety indicators. The rate of non-oncogenic risk in relation to food consumption was determined as well as the analysis of alimentary-dependent diseases levels was carried out. A number of suggestions aimed at reducing dietary risk factors were made.


Ключевые слова


foods; alimentary-dependent pathology rate; nitrates; chemical safety; risk as-sessment; contaminant exposure; danger coefficient

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Литература


О sostoyanii sanitarno-epidemiologicheskogo blagopoluchiya naseleniya v Rossiyskoy Federatsii v 2014 godu [About the state sanitary-epidemiological welfare of the population in the Russian Federation in 2014]. Moscow, 2015. 206 p.

О sostoyanii sanitarno-epidemiologicheskogo blagopoluchiya naseleniya v Respublike Khakasiya v 2014 godu [On the state of sanitary-epidemiological welfare of the population in the Republic of Khakassia in 2014]. Abakan, 2015. 172 p.

Onishchenko G.G. O sanitarno-epidemiologicheskom sostoyanii okru-zhayushchey sredy [The sanitary and epidemiological state of the environment]. Gigiena i sanitariya [Hygiene and sanitation], 2013. no 2, pp. 4-10.

Opredelenie ekspozitsii i otsenka riska vozdeystviya khimicheskikh kon-taminantov pishchevykh produktov na naselenie. Metodicheskie ukazaniya. MU 2.3.7.2519-09 [Determination of exposure and assessment of risks of exposure to chemical contaminants in food products to the population]. 21 р.




DOI: https://doi.org/10.12731/wsd-2017-3-19-24

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(c) 2017 Ekaterina Aleksandrovna Kondrashova

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ISSN 2072-0831 (print)

ISSN 2307-9428 (online)

                              

Контент доступен под лицензией Creative Commons Attribution-NonCommercial-NoDerivs 4.0.

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